In the early church, believers often brought food to share, especially during what were called Agape feasts or love feasts.
These gatherings were communal meals where participants shared food, drink, and fellowship, reflecting the idea of breaking bread together as a way to express their unity and love for one another.
These meals were a significant part of early Christian life. They were communal meals where believers brought food to share, often in homes or other gathering places.
Sharing a meal was seen as a tangible way to demonstrate love and unity among believers. It was a time for conversation, encouragement, and mutual support.
- The practice of sharing meals is rooted in the New Testament, with examples like the Last Supper and Jesus' interactions with people through food.
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